Friday, 18 December 2009

Look what I grew ::or:: the freshest dinner I ever cooked


We have started to harvest the 7.5kg of seed potatoes we planted.


Some carrot "thinnings".


A marrow as long and thick as my armed, sauteed with some onion, bacon and brie from the fridge.


The kind of dinner I plan to eat more often.

4 comments:

  1. Mmmm, that looks so good! Food as it should be =)

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  2. Yuuummmmm! Gorgeous foodie photos on your two latest posts. Millie x

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  3. Oh wow, that looks so fresh and healthy and delicious! My mouth is watering over that marrow :o)

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  4. And to top it all off some really tasty, no additives creamy NZ butter!michelle

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