Chocolate Hot Pots (Thanks to Louise for the recipe)
175g dark chocolate
Melt together in a small pot.
3/4 c sugar
Beat till frothy. Add melted chocolate and beat in 3T flour. Spoon into ramekins and bake at 200*C for 20 mins.
So simple and... I have to admit I've made them so many times in the last 2 weeks I've memorised the ingredients. Hmmm.
I made them into little tarts for this challenge, in a simple pastry case.
They were delicious, but I think I'd recommend you to make them in the ramekins first.
I don't think I'll be doing another Hottest Baker week- the last episode, which I'm currently watching, gave contestants an opportunity to make two recipes of their choice to showcase what they've learnt. However I'm going take an ongoing (self-imposed) food challenge and post recipes fortnightly. Mum bought me a subscription for 'dish' magazine, and I plan to cook two recipes a month (minimum!) out of each one. The other thing I learnt through this challenge is how much I like foodie photography! So I'll continue to take photos of my cooking and post them up.
Thanks for humouring me as I played along. However I don't think I would have stood up to scrutiny on the show, and I won't be applying for the next round. You might though......?